Quick and Easy 5-Minute Fudge
Quick and Easy 5-Minute Fudge

If you’re a fan of simple yet delicious treats, this 5-minute fudge recipe is a must-try! Inspired by the legendary Paula Deen, this fudge comes together in no time, making it the perfect dessert for busy days or whenever you’re craving something sweet. With just a handful of ingredients, you’ll have a rich, creamy fudge ready in minutes.

I love this recipe because it lets me whip up my favorite fudge without spending hours in the kitchen. The best part is that it’s incredibly easy to make—so simple that even kids can do it! Plus, this fudge is highly customizable to suit your taste, so feel free to add your favorite mix-ins.

Ingredients:

  • 1 and ⅔ cups white sugar
  • 2/3 cup evaporated milk
  • 1 tablespoon unsalted butter
  • ½ teaspoon salt
  • 1 (6-ounce) package milk chocolate chips
  • 16 large marshmallows
  • 1 teaspoon pure vanilla extract
  • 1 cup chopped nuts (optional)

Instructions:

  1. In a saucepan, combine sugar, evaporated milk, butter, and salt. Cook over medium heat for 5 minutes, stirring constantly.
  2. Once the mixture is smooth, add the milk chocolate chips and continue stirring until they are fully melted. Remove from heat, then stir in the marshmallows, vanilla extract, and chopped nuts.
  3. Pour the mixture into an 8-inch square pan and let it cool to room temperature. Once set, cut it into squares and serve!

Enjoy your delicious homemade fudge in just 5 minutes!